My family knows these as Blueberry Bars, since I always add them. Who can resist adding blueberries to something nutmeg-y?? They keep fabulously in the freezer, making them handy for little unexpected visits from someone special. 2 C sugar 1/2 C butter 2 eggs, beaten 1 C sour cream 2 t. nutmeg 1 t. cream of tartar 1 1/2 t. baking soda 1/2 t. salt 3 1/4 C flour Cream the sugar and butter together, then add eggs and sour cream, mixing well. Add the remaining ingredients, fo